
It’s no surprise that Green Goddess dressing originated in California—packed with fresh herbs and vibrantly colored, just making a batch can make you imagine sunny days and palm trees. Did we mention it’s a cinch to make and goes with almost any vegetable?
More about Tom
Ingredients
- 1 cup sour cream
- 2 cups buttermilk
- ¼ cup Bowery Parsley
- ¼ cup Bowery Basil
- ¼ cup chives
- 1 clove garlic
- 1 tablespoons red wine vinegar
- kosher salt
Preparation
- Place all ingredients into a food processor and blend until herbs are thoroughly incorporated.
Bowery Ingredients